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標題不同生育期及收穫期對丹參產量與有效成分含量之影響--參考文獻
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1. 張同吳2011 不同栽培環境及生育日數對當歸產量與有效成分含量之影響行政院農業委員會花蓮區農業改良場研究彙報29: 25-40。
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5. Liu, A.H., H. Guo, M. Yeh, Y.H. Lin, J.H. Sun, M. Xu, and D.A. Guo. 2007. Detection, characterization and identification of phenolic acids in Danshen using high-performance liquid chromatography with diode array detection and eletrospray ionization mass spectrometry. J. Chromatography A 1161:170-182.
6. Shimada, K., K. Fujikawa, K. Yahara, and T. Nakamura. 1992. Antioxidative properties of xanthan on the autoxidation of soybean oil in cyclodextrin emulsion. J. Agric. Food Chem. 40(6): 945-948.
7. Wang, S.Y., and H.S. Lin. 2000. Antioxidant activity in fruits and leaves of blackberry, raspberry, and strawberry varies with cultivar and developmental stage. J. Agric. Food Chem.48(2):140-146.
8. Weng, X.C., and M.H. Gordon. 1992. Antioxidant activity of quinones extracted from Tanshen(Salvia miltiorrhiza Bunge). J. Agric. Food Chem. 40:1331-1336.
9. Yu, L., S. Haley, J. Perret, M. Harris, J. Wilson, and M. Qian. 2002. Free radical scavenging properties of wheat extracts. J. Agric. Food Chem. 50: 1619-1624.
10.Zhao, G.R., Z.J. Xiang, X.Ye, Y.J. Yuan, and Z.X. Guo. 2006. Antioxidant activities of Salvia miltiorrhiza andPanax notoginseng. Food Chem. 99:767-774.
11.Zhao, B.J., W. Jiang, Y. Zhao, J.W. Hou, and W.J. Xin. 1996. Scavenging effects of Salvia miltiorrhiza on free radical and its protection for myocardical mitochondrial membranes from ischemia-reperfusion injury. Biochem. and Mol. Bio. Intl. 38:1172-1182.

文件屬性研究報告
點閱次數2078
作者張同吳
知識樹分類生產者知識庫 > 園藝類 > 蝴蝶蘭
公佈日期2014/2/14

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